About Us
Real, Local, Delicious – A rare experience done well!
Chef Heather Gould-Hawke has a passion for cooking from scratch and is dedicated to supporting local farmers and producers. Classically trained, and having worked at prestigious venues suchas Fairmont Hotels, Mariott Hotels and a number of A-list restaurants, Chef Heather produces simple, creative and approachable dishes. Her techniques and menus have been featured in The Calgary Herald, Where Calgary, City Palate, City Style and Living, Breakfast Television and Global TV. This...

